
MN10668 Budgeting
Authored by T Qiu
Professional Development
University
Used 6+ times

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5 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which is the mostly likely purpose of budgeting?
Planning and control of an organisation's income and expenditure
Preparation of a five-year business plan
Company valuation
Assess the non-financial performance of an organisation
2.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Calculate the production budget from the following data: sales 89,350 units; opening inventory 23,864 units; closing inventory 33,156 units.
80,058 units
146,370 units
32,330 units
98,642 units
3.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
A business plans to make 15,000 coats per annum, each taking the 1.5 direct labour hours. If the direct labour rate is £8 per hour and a pay rise of 15% is awarded halfway through the year, what is the total annual direct labour budget?
£120,000
£193,500
£180,000
£207,000
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which of the following statements can be considered to be an advantage of a bottom-up budget?
Uses the knowledge of all staff to build a fair budget
The cheapest method of producing a budget
Reduces the level of budget negotiation between staff
Prevents slack being built into budgets
5.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
A crockery company makes china cups and saucers. How much clay would they need to buy if:
- a cup uses 100g of clay
- a saucer uses 150g of clay
- it plans to make 450,000 cups and 280,000 saucers
- there is no opening inventory
- it would like to have closing inventories of 4,000kg of clay?
83,000 kg
99,500 kg
87,000 kg
91,000 kg
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