Objective Summary Nonfiction

Objective Summary Nonfiction

Assessment

Assessment

Created by

Ann Zumkley

English

6th - 8th Grade

Hard

Student preview

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4 questions

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1.

MULTIPLE CHOICE

5 mins • 1 pt

Child Labor—An American Memory

By Janice Anders


Think About It

When you think of the social problems that have plagued America’s past, what do you think about? The Civil Rights Movement of the mid 20th Century probably comes to mind. Or the struggle women undertook in the early 20th Century to secure their right to vote. Or the slavery issue that sent our northern states into a long, bloody civil war with our southern states. But would you think of child labor? Probably not. Child labor is an often forgotten social problem that plagued America from its earliest days until it was finally outlawed by the Fair Labor Standards Act in the 1930s.

What is Child Labor?

“So what is child labor?” you may be asking yourself. Simply put, child labor is the employment of children in jobs. It can cover a wide range of jobs, not all of them bad. But for the most part, the American problem was horrible. It often involved placing children into inappropriate or even dangerous work environments. For example, during Industrialization, it was not uncommon for children to work right alongside adults from sunrise to sundown in factories and mills.

Some History

By the 1830s, America had laws on the books that restricted the employment of young children in certain industries, but these laws were lax and went unenforced. Adding to the problem was the view that child labor wasn’t a big problem. In rural areas, kids had always helped out on the farms, so thinking of children working in mills and factories didn’t raise many eyebrows. Also, many people believed that giving children the opportunity to work helped lower class families that could use the extra money to survive.

The Child Labor Reform Movement

Many Americans were growing concerned about the child labor problem in America, and they worked hard to reform child labor. In 1904, a group called the National Child Labor Committee (NCLC) was established. It worked to raise awareness of child labor issues . Also in the early 1900s, a photographer named Lewis Hine took many pictures of children working in factories and mills. These photographs were viewed by the public and greatly swayed public opinion. Many states started passing stricter laws regarding the employment of minors. In the late 1930s, the labor reform movement had a major victory when Congress passed the Fair Labor Standards Act. Minors over age 16 could only work in non-hazardous occupations, and the age of 18 was set as the minimum age for working in hazardous jobs.

A Global Problem?

Although child labor has been all but eradicated in America, it continues to be a problem throughout the world. Many countries still allow the exploitation of children in a variety of jobs. There are many international organizations currently monitoring the child labor problem across the globe and working to stop the mistreatment of children everywhere. They send a very clear message to any country still allowing this horrible practice—stop child labor now!

Which of the following is the BEST objective summary of the article?

2.

MULTIPLE CHOICE

30 sec • 1 pt

What text structure is mainly used under the heading The Child Labor Reform Movement?

3.

MULTIPLE CHOICE

15 mins • 1 pt

McDonald's in global profit free fall as people everywhere increasingly

reject chemically-altered toxic fast food

By Mike Adams


For decades, McDonald's has been the poster child of chemically-altered factory-made fast food. While preying on the emotional imprinting of children with on-site playgrounds and social engineering marketing tactics, the restaurant's true fundamental ethics are reflected in the horrors of the factory food industry: imprisoned chickens in tiny cages, genetically modified soy as meat fillers, chemically-altered menu ingredients and a geopolitical form of processed food imperialism that has resulted in McDonald's restaurants "occupying" hundreds of nations around the world while exporting obesity, diabetes and heart disease globally.

Slowly but surely, the public has increasingly caught on to the McDonald's sleight-of-food stage magic. Feel-good advertising can't cover up the truth about its inhumane treatment of animals, genetically modified food ingredients and insidious social programming that tries to equate the restaurant with an emotional state of bliss. "Happy Meal..." seriously? I doubt the chickens who were slaughtered for that meal were very happy...

Corporate earnings in free fall

Now, the global restaurant chain is feeling the financial vacuum that happens when people realize you've been feeding them poison. Corporate earnings are "in an absolute free fall", reports Quartz.com. "McDonald’s announced today that sales at stores open at least a year were down more 1.7% worldwide, and dropped 4% in the all important US market."


And where are people going instead? To restaurants like Chipotle, which was once owned in large part by McDonald's but has since branched off and found a groove with more health-conscious customers who really do give a hoot where their food ingredients come from.

In this process, McDonald's, which has been far too slow to wake up to the reality of informed consumers and food transparency, has become a sort of garbage food depot for the nutritionally ignorant. It's the kind of place that attracts people who are so uninformed about food and nutrition that they think Kraft Macaroni and Cheese contains real cheese. Or that the "All Natural" label claim means organic.

Desperate to make up for lost ground, McDonald's has announced its intention to remove "human antibiotics" from its chicken meat supply. In a document entitled, McDonald’s Global Vision for Antimicrobial Stewardship in Food Animals," the company says it hopes to “prohibit the use of antimicrobials in food animals that are by WHO definition 'critically important' to human medicine, and not presently approved for veterinary use."

Which of the following is the BEST objective summary of the article?

4.

MULTIPLE CHOICE

30 sec • 1 pt

Reread the last paragraph of the article. Which of the following text structures is mainly used in this last paragraph?

Desperate to make up for lost ground, McDonald's has announced its intention to remove "human antibiotics" from its chicken meat supply. In a document entitled, McDonald’s Global Vision for Antimicrobial Stewardship in Food Animals," the company says it hopes to “prohibit the use of antimicrobials in food animals that are by WHO definition 'critically important' to human medicine, and not presently approved for veterinary use."