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Cake Characteristics

Authored by Alison Bush

Life Skills

9th - 12th Grade

Used 10+ times

Cake Characteristics
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20 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a shortened cake?

a cake that contains fat

a cake that contains no fat

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is an unshortened cake?

a cake that contains fat

a cake that contains no fat

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is an example of a shortened cake?

angel

sponge

pound

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is an example of an unshortened cake?

chocolate

angel food

carrot

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What flour has more gluten?

cake

all-purpose

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the function of sugar in cakes?

structure

sweetening and browning

adds moisture

binds ingredients together

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the function of flour in cakes?

structure

sweetening and browning

adds moisture

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