
Beef and Gravies!!
Other
1st - 6th Grade
Used 1+ times

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15 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Flame setting in cooking 1 pack of Pepper beef?
Low
Medium
High
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Cooking time and flame setting of Pepper Beef 2 packs?
2 min 30 secs, medium flame
3 mins 30 secs, high flame
5 mins 30 secs, high flame
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Final Internal temp of Pepper Beef?
At least 160F
At least 180F
At least 190F
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Final internal temp of Pepper Gravy?
At least 160F
At least 180F
At least 190F
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Cooking time of 1 pack Pepper gravy?
1 min 30 secs
2 mins 30 secs
3 mins 30 secs
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Microwaving Parameter in single serving of Pepper gravy?
8 second, 2 cycles
10 secs, 2 cycles
12 secs, 2 cylces
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Cooking time of 1 pack Chicken gravy?
1 min
2 mins
3mins
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