Beef and Gravies!!

Beef and Gravies!!

1st - 6th Grade

15 Qs

quiz-placeholder

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Beef and Gravies!!

Beef and Gravies!!

Assessment

Quiz

Other

1st - 6th Grade

Hard

Used 1+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Flame setting in cooking 1 pack of Pepper beef?

Low

Medium

High

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Cooking time and flame setting of Pepper Beef 2 packs?

2 min 30 secs, medium flame

3 mins 30 secs, high flame

5 mins 30 secs, high flame

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Final Internal temp of Pepper Beef?

At least 160F

At least 180F

At least 190F

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Final internal temp of Pepper Gravy?

At least 160F

At least 180F

At least 190F

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Cooking time of 1 pack Pepper gravy?

1 min 30 secs

2 mins 30 secs

3 mins 30 secs

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Microwaving Parameter in single serving of Pepper gravy?

8 second, 2 cycles

10 secs, 2 cycles

12 secs, 2 cylces

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Cooking time of 1 pack Chicken gravy?

1 min

2 mins

3mins

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