Knife cuts

What type of cut is this?

• Large dice

• Chiffonade

• Slices

• Mince

• Chopped

• Small Dice

• Large Dice

• Minced

Which cut is the top right?

• Large Dice

• Medium Dice

• Small Dice

• Mince

Which cut is the top left?

• Large Dice

• Medium Dice

• Small Dice

• Minced

• Chiffonade

• Slices

• Dices

• Julienne

Correct way to hold a knife

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Correct way to hold a knife

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What is the first thing you do when you enter the kitchen?

• Wash your hands

• Take off all jewelry & put up hair

• Put on an apron

• Set up your work station

Why do you cut then side off of your vegetable first?

• You don't have to.

• To get the peeling off

• To stabilize it while you cut

• To keep your knife hsarp

True or False: It is okay to use a dull knife if you're not confident with your knife skills

• True

• False