Fishing & Aquaculture QUIZ
Quiz
•
Biology
•
11th - 12th Grade
•
Practice Problem
•
Medium
+3
Standards-aligned
Eric Draesel
Used 268+ times
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20 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Which type of fishing has high rates of bycatch and highly destructive of benthic communities.
Pole Fishing
Long Line Fishing
Purse Seining
Trawling
Tags
NGSS.MS-LS2-5
2.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
type of fishing has the lowest rates of bycatch.
Pole Fishing
Long Line Fishing
Purse Seining
Trawling
Tags
NGSS.MS-LS2-5
3.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
The loss of the Atlantic Cod around Newfoundland occurred because those fisheries were…
Underexploited
Fully exploited
Overexploited.
None of the above.
Tags
NGSS.MS-LS2-1
NGSS.MS-LS2-4
4.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What position on the food chain do fish like Atlantic Cod and Bluefin Tuna occupy?
TL2
TL3
TL4
TL5
Tags
NGSS.MS-LS2-3
5.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What kind of Marine-Trophic Index would you expect to have seen in the cod fisheries during the peak harvests in the 1950s and 1960s?
Low, between 1.0-2.0
Moderate, between 2.1-3.5
High, between 3.6-5.0
It would randomly vary between each year.
Tags
NGSS.MS-LS2-1
NGSS.MS-LS2-4
6.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Which is true about aquaculturing?
The amount of aquacultured fish has decreased significantly in favor of wild-caught fish.
Aquaculturing requires the same inputs as other forms of animal agriculture, including feed and antibiotics.
Aquaculture operations do not affect the surrounding ecosystem in any adverse way.
All of the above are true.
Tags
NGSS.MS-ESS3-4
NGSS.MS-LS2-4
7.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
The Swordfish has an MSC Certification label on it. What does this mean?
The fish is certified to be organic and free of pesticides and antibiotics.
The fish comes from a facility that follows sustainable fishing practices.
The fish was not harvested using any form of seining, netting, or trawling.
The fish came from a Marine Reserve.
Tags
NGSS.MS-LS2-4
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