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Lab Procedures and Conduct

Authored by Emily Blades

9th - 12th Grade

Used 31+ times

Lab Procedures and Conduct
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18 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first thing you should do when you enter the kitchen?

Pull back hair

Wash hands

Get out ingredients

Spray counters with antibacterial spray

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You may sample your food with a special spoon/fork

True

False

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Dry out your sink with a paper towel at the end of the period

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Use only paper towels with anti-bacterial spray

True

False

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You win as a team and you lose as a team – if one member is off task or performs a task incorrectly – you all lose points

True

False

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

If you hair is long enough to touch your shoulders, it must be pull back at all times – including when you eat!

True

False

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Ingredients at the supply cart can be taken back to your kitchen to measure what you need, then immediately get sent back to the cart.

True

False

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