Search Header Logo

Prostart Level 2 Vegetables and Healthy Eating

Authored by Amanda Rinehart

Other

10th - 12th Grade

Used 5+ times

Prostart Level 2 Vegetables and Healthy Eating
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

40 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What food group does bread belong to?

Proteins
Carbohydrates
Fats and sugar
Dairy

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What food group do eggs belong to?

Fats and sugar
Fruit and Vegetables
Dairy
Carbohydrates

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What food group does chicken belong to?

Carbohydrates
Fruit and vegetables
Dairy
Proteins

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

"Nutritional" means:

Tastes really good.
Containing necessary substances for the body to grow and stay healthy.
Tastes really bad.
Is mostly green.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The best way to thaw food safely is to

place it in a warm-water bath.

move it to the refrigerator.

place it on the kitchen counter.

move it to the dry storeroom.

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The garde-manger is the person responsible for preparation of which items in the kitchen

Cold food and cold plate presentations

Sandwiches and hot breakfast items

Yeast breads, rolls, and pastries

Stocks, soups, and sauces

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which category of fruit includes grapes, peaches, and berries?

Spring
Summer
Winter
Tropical

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?