Lv4 So you think you can cook ?
Quiz
•
Fun
•
12th Grade - Professional Development
•
Practice Problem
•
Hard
Chris Fortune
Used 7+ times
FREE Resource
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19 questions
Show all answers
1.
OPEN ENDED QUESTION
30 sec • Ungraded
There are two rules in the kitchen.
Rule number one is the that the Chef is always right, Rule number 2 is that if the Chef is wrong then you.....
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OFF
2.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
The Chef with the most Michelin stars in the world is ....
Gordon Ramsay
Pierre Gagnaire
Heston Blumenthal
Thomas Keller
Alain Ducasse
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the scientific name for salt?
Sodium chloride
Hydrochloric acid
Acetic acid
Potassium chloride
4.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
1 Tablespoon is equal to how many grams ?
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This began simply as a method for packaging and storing foods in vacuum sealed plastic bags.
Genetic Engineering
Molecular Gastronomy
Sous Vide
Sheer Quantity
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why are chopping boards made in different colours?
To match the kitchen decor
So that you know who the chopping board belongs to
To prevent cross-contamination
To stop people using the wrong one
7.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
A chef's uniform is designed to ...
Denote the seniority of the chef
Protect the body from burns, splashes and spills
Provide a hygienic barrier between the food handler and food
Be easy to wash and iron
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