Lv4 So you think you can cook ?

Lv4 So you think you can cook ?

12th Grade - Professional Development

19 Qs

quiz-placeholder

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Lv4 So you think you can cook ?

Lv4 So you think you can cook ?

Assessment

Quiz

Fun

12th Grade - Professional Development

Hard

Created by

Chris Fortune

Used 7+ times

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19 questions

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1.

OPEN ENDED QUESTION

30 sec • 1 pt

Media Image

There are two rules in the kitchen.

Rule number one is the that the Chef is always right, Rule number 2 is that if the Chef is wrong then you.....

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2.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Media Image

The Chef with the most Michelin stars in the world is ....

Gordon Ramsay

Pierre Gagnaire

Heston Blumenthal

Thomas Keller

Alain Ducasse

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is the scientific name for salt?

Sodium chloride

Hydrochloric acid

Acetic acid

Potassium chloride

4.

FILL IN THE BLANK QUESTION

30 sec • 1 pt

1 Tablespoon is equal to how many grams ?

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

This began simply as a method for packaging and storing foods in vacuum sealed plastic bags.

Genetic Engineering

Molecular Gastronomy

Sous Vide

Sheer Quantity

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Why are chopping boards made in different colours?

To match the kitchen decor

So that you know who the chopping board belongs to

To prevent cross-contamination

To stop people using the wrong one

7.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Media Image

A chef's uniform is designed to ...

Denote the seniority of the chef

Protect the body from burns, splashes and spills

Provide a hygienic barrier between the food handler and food

Be easy to wash and iron

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