
Kitchen Instrument Names
Authored by Cami Bowler
Other
6th - 8th Grade
Used 194+ times

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20 questions
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1.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
This is a large spoon with a long handle used for serving soup, punch, or sauce. What is it?
slotted spoon
ladle
strainer
whisk
2.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
These tools are joined near the handle with two movable arms used for picking up and holding things. What are they?
tongs
rubber scrapers
pinchers
claws
3.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
This is used to blend ingredients until smooth or to incorporate air into a mixture. What is it?
mixer
blender
whisk
sifter
4.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
This allows air to circulate freely around food to prevent the hot food from getting soggy. What is it?
oven rack
cooling rack
drain rack
cookie sheet
5.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
This is used to measure large volumes of an ingredient that can be poured, like milk, juice, or water. What is it?
liquid measuring cup
dry measuring cup
measuring spoons
ladle
6.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
These are used to measure large amounts of solid ingredients, like flour and sugar. What are they?
liquid measuring cups
measuring spoons
dry measuring cups
scoops
7.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
These are used to measure small amounts of both liquid and dry ingredients? What are they?
dry measuring cups
liquid measuring cups
measuring spoons
leveling scoops
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