
InmanD1pt2
Authored by Keiser Dietitian
Physical Ed
University
Used 20+ times

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53 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Food iron is reduced in the stomach to the more absorbable form of?
A. ferric
B. ferrous
C. transferrin
D. ferritin
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Bile is produced in the ____ and stored in the _____?
A. liver, gallbladder
B. gallbladder, liver
C. liver, liver
D. gallbladder, gallbladder
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Cholecystokinin causes?
A. contraction of the gallbladder
B. peristalsis
C. secretion of pancreatic juice
D. contraction of the liver
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
T/F: Cholecystokinin is a peptide hormone of the gastrointestinal system responsible for stimulating the digestion of fat and protein.
A. True
A. False
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which enzymes are involved in protein digestion?
A. ptyalin, lipase, sucrase
B. amylase, lipase, trypsin
C. pepsin, trypsin, chymotrypsin, carboxypeptidase
D. trypsin, lipase, amylase
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Does protein digestion begin in the?
A. mouth
B. stomach
C. SI
D. Ileum
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Lactase is produced in the?
A. stomach
B. Small intestine
C. gallbladder
D. pancreas
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