InmanD1pt2

InmanD1pt2

University

53 Qs

quiz-placeholder

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InmanD1pt2

InmanD1pt2

Assessment

Quiz

Physical Ed

University

Medium

Created by

Keiser Dietitian

Used 20+ times

FREE Resource

53 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Food iron is reduced in the stomach to the more absorbable form of?
A. ferric
B. ferrous
C. transferrin
D. ferritin

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Bile is produced in the ____ and stored in the _____?
A. liver, gallbladder
B. gallbladder, liver
C. liver, liver
D. gallbladder, gallbladder

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Cholecystokinin causes?
A. contraction of the gallbladder
B. peristalsis
C. secretion of pancreatic juice
D. contraction of the liver

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

T/F: Cholecystokinin is a peptide hormone of the gastrointestinal system responsible for stimulating the digestion of fat and protein.
A. True
A. False

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which enzymes are involved in protein digestion?
A. ptyalin, lipase, sucrase
B. amylase, lipase, trypsin
C. pepsin, trypsin, chymotrypsin, carboxypeptidase
D. trypsin, lipase, amylase

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Does protein digestion begin in the?
A. mouth
B. stomach
C. SI
D. Ileum

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Lactase is produced in the?
A. stomach
B. Small intestine
C. gallbladder
D. pancreas

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