Salatid - toitlustuse alused
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•21 Qs
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Salatid - toitlustuse alused
Quiz
•
Professional Development
•
Professional Development
•
Medium
Pirje Pärimets
Used 40+ times
FREE Resource
21 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Milline kaste siit valikust sobib toorsalatite valmistamiseks?
bešamellkaste
õli-äädikakaste
tomatikaste
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Milline kaste siit valikust sobib
segatud salatite valmistamiseks?
tomatikaste
hele põhikaste
majoneeskaste
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Klassikaline kartulisalat on ...
segamata salat
kastmega ülevalatud salat
segatud salat
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Järelroana serveeritava
salatiportsjoni suurus on keskmiselt ...
300 g
100-150 g
50 g
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Klassikaline "kasukas" on ...
kastmega segatud salat
kastmega ülevalatud salat
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Pearoaks sobiva
einesalati portsjoni suurus on ...
100-150 g
150-200 g
200 - 400 g
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Hotellide hommikusöögis erinevates Euroopa riikides pakutakse kõige rohkem seda salatit:
puuviljasalat
kokteilsalat krevettidega
rosolje
riisi-makrasalat
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