
Biological Molecules and Food Tests
Authored by Sarah Wood
Science, Biology
8th - 10th Grade
Used 168+ times

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12 questions
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1.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
The monomer of a protein is
Fatty Acid
Glucose
Amino Acid
Glycerol
2.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Examples of food which contain a lot of carbohydrates are:
fish, nuts, oil
bread, pasta, noodles
meat, seeds
apples, broccoli
3.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
We need lipids to
build cell walls
build cell membranes
make the nucleus
make the cytoplasm
4.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
We use ___________ to test for glucose.
Benedict's Solution
Iodine Solution
Biuret's Solution
Sudan III Solution
5.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
The monomers of lipids are:
fatty acid and amino acids
glucose and glycerol
glucose and amino acids
fatty acids and glycerol
6.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
A test for lipids is using Sudan III solution. What does a positive result look like?
Turns Purple
A red layer forms on top
A green layer forms on top
It turns black
7.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What colour does iodine go when added to starch?
Blue/Black
Orange
Blue
Purple
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