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Food Service Operation

Authored by ROWENA LACSON

Other

11th Grade

Used 41+ times

Food Service Operation
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5 questions

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1.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

Conventional foodservice system is usally used in the following, EXCEPT

offices

cafeterias

restaurants

school canteen

2.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

This foodservice system is also known as the central kitchen or food factory.

ready-preapared

conventional

centralized

assembly-service

3.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

This is usually used by hospitals and prisons.

commissary

ready-prepared

ready-made

assembly-serve

4.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

In this kind of system, ingredients are assembled and food/dish is produce onsite.

conventional

centralized

assembly-serve

ready-prepared

5.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

Food is purchased then stored either chilled or frozen for later use.

ready-prepared

conventional

assemble-serve

centralized

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