This word means `to cook on a low heat with little of liquid`.
Culinary verbs

Quiz
•
English
•
8th Grade
•
Medium

Александр Хомяков
Used 29+ times
FREE Resource
12 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
to boil
to whisk
to simmer
to mince
2.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
This word means `to add some spices`.
to add
to season
to roast
to grease
3.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What do we do with meat before wrapping it into dough for making pelmeni?
to boil
to mince
to melt
to fry
4.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Cut the fish along the spine and ___ bones.
add
peel
season
remove
5.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Have you alreay _____ salt?
added
roasted
simmered
chopped
6.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What do we need to do with raw water before drinking is safer?
to melt
to simmer
to boil
to bake
7.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
What a process do you see at the picture?
frying
roasting
melting
whisking
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