Foodgrains and pulses

In India people from different regions eat different types of _______.

• food

• milk

______ and ______ form the most important part of the meal in every part of India.

• Wood and paper

• Foodgrains and pulses

______, ________, _________ are all examples of foodgrains.

• Wheat, rice, Bajra

• Sugar, salt, pepper

Urad, moong, arhar are all types of _______ eaten by the people in India.

• pulses

• spices

Wheat is a __________ used to make rotis.

• spice

• foodgrain

In South India sambhar is made using ________ and vegetables.

• pulses

• foodgrains

Wheat is mainly grown in ________ India.

• South

• North

__________ is mainly grown in Eastern and Southern India.

• Bajra

• Rice