Kitchen Tools and Equipment

Classify the tool according to its function.

• Cooking ware

• Cutting tool

• Mixing tool

• Preparatory tool

Classify the tool according to its function.

• Equipment

• Measuring tool

• Mixing tool

• Preparatory tool

Classify the tool according to its function.

• Cutting tool

• Equipment

• Measuring tool

• Mixing tool

Classify the tool/equipment according to its function.

• Cooking ware

• Measuring tool

• Mixing tool

• Preparatory tool

Classify the tool according to its function.

• Cutting tool

• Equipment

• Measuring tool

• Preparatory tool

Classify the tool/equipment according to its function.

• Cutting tool

• Measuring tool

• Mixing tool

• Preparatory tool

_____ is used to remove the bits of food in side the bowl.

• Knife

• Rubber scraper

• Spoon

• Tongs

______ is used to hold the ingredients together.

• Mortar and pestle

• Pastry bag

• Utility tray

• Wire whisk

_______ is used to clean vegetables or stain pasta.

• Bowl

• Colander

• Spatula

• Tray

_______ is a machine which is used to keep food cold or frozen and avoid spoilage.

• Blender

• Cooker

• Oven

• Refrigerator