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Grains and Cereals

Authored by John ALADA

Life Skills

7th Grade

Used 42+ times

Grains and Cereals
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40 questions

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1.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Which of the following is/are examples of carbohydrates?

Media Image
Media Image
Media Image
Media Image
Media Image

2.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

Which of the followings is/are functions of carbohydrates?

Provide a source of energy for daily activities

Help in digesting food and removing waste

Help in growth and repair of the body

Keep the body warm

3.

MULTIPLE SELECT QUESTION

20 sec • 1 pt

Media Image

Identify the basic structures of cereal grains

Bran

Endosperm

Germ

Rice Grain

4.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Excess glucose is converted into glycogen.

True

False

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Brown rice has dietary fibre from bran.

True

False

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Sushi and risotto are made from short grain rice.

True

False

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Short grain rice is soft and sticky in texture after it is cooked.

True

False

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