1.1 PRE-TEST

It is the most popular, lightweight, attractive, and less expensive materials of kitchen utensils and equipment.

• Aluminum

• Glass

• Cast Iron

• Stainless Steel

It is a small electrical appliance that is considered as a complicated tool.

• Tools

• Equipment

• Materials

• Paraphernalia

A kitchen tool that is specifically designed for pulping garlic.

• Garlic press

• Vegetable peeler

• Grater

• Kitchen Knife

It is used to grate, shred, slice, and separate foods.

• Grater

• Garlic Press

• Vegetable Peeler

• Kitchen knife

A must for all types of kitchen tasks, from peeling an onion, slicing carrots, to carving a roast or turkey. It is often referred to as cook's or chef's tools.

• Grater

• Vegetable Peeler

• Kitchen Knife

• Garlic Press

It is used to measure solids and dry ingredients.

• Measuring cup for dry ingredients

• Measuring cup for liquid ingredients

• Measuring spoon

• Weighing Scale

These are used to measure smaller quantities of

ingredients.

• Measuring spoon

• Measuring cup

• Weighing Scale

• Temperature Scale

A handy tool for returning some of the meat or poultry juices from the pan, back to the food.

• Pastry brush

• Pastry wheel

• Spoon

• Baster

A special coating applied to the inside of some aluminum or steel pots and pans that helps food not stick on the pan.

• Cast Iron

• Stainless Steel

• Aluminum

• Teflon

A kitchen essential used for creaming, stirring, and mixing that is made of hard wood.

• Wooden Spoon

• Rubber Scraper

• Spatula

• Kitchen Knife