
Tools and Equipment
Authored by SHERYL FULGENCIO
Other
9th Grade
Used 52+ times

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15 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
It is also called a vegetable strainer are essential for various tasks from cleaning vegetables to straining pasta or contents
colander
strainer
mixing bowl
funnel
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
It is used for beating small amount of eggs or batter.
rotary egg beater
rubber scraper
spatula
fork
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
These are wooden or plastic board where meat, fruits and vegetables can be cut.
wooden spoon
chopping board
kitchen knife
colander
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
These are used to fill jars, made of various sizes of stainless steel, aluminum, or of plastic.
strainer
funnels
scraper
whisk
5.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
This is a kitchen tool which is specifically designed for the purpose of pulping garlic
paring knife
peeler
garlic press
kitchen shear
6.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
These are used to grate, shred, slice and separate foods such as carrots, cabbage and cheese.
shear
rotary egg beater
graters
funnel
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
it is a rubber or silicone tool to blend or scrape the food from the bowl, metal, silicone or plastic egg turners or flippers
potato masher
scraper
blender
peeler
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