
Lesson 1- Plants : Making and storing food (Part 3)
Authored by Leena Mazumder
Science
4th Grade
NGSS covered
Used 96+ times

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
6 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
The flat broad part of a leaf is called ________________.
petiole
leaf blade
midrib
2.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Tiny pores present on the lower surface of a leaf are called_________________________.
stomata
veins
apex
Tags
NGSS.MS-LS2-3
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In which part of the plant are veins present?
Tags
NGSS.MS-LS2-3
4.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
The main vein of a leaf passing through its centre is called midrib.
True
False
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which part of a ginger plant is eaten as food?
leaf
stem
root
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The leaves of this plant is eaten as food.
Tags
NGSS.MS-LS2-3
NGSS.MS-LS2-1
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?