Cheesecake Question

How many eggs are needed for this recipe?

• 1

• 2

• 3

• 4

Step 4 requires you to 'fold' in the chocolate chips. This method involves:

• Using a wooden spoon to beat the mixture fast

• Using a wooden spoon to gently whisk the mixture

• Using a spatula to beat the mixture fast

• Using a spatula to gently mix mixture in figure eight movement

The reason the fold technique is used is:

• it helps mix the ingredients in better

• it helps keep the air in the mixture

• mix is quicker to do saving time

• it is a fun cooking method to use

This recipe is for mint choc chip cheesecakes, however there are many different flavours of cheesecakes. Identify what other flavourings could be used in these cheesecakes

The mint extract in this recipe is used to

• Add colour to the mixture

• Add texture to the mixture

• Add flavour to the mixture

• It is just included in the recipe because it sounds fancy

How will you know when the cheesecakes are cooked?

• They will be golden brown on top

• They will have a slight brown colour to them and firm to touch

• They will spill over the muffin tin

• They will have been in the oven for 30 minutes exact

Cheesecakes come from which country?

• America

• France

• Italy

• Australia

Identify some benefits to cooking individual small cheesecakes rather than one large cheesecake.

Why is it important to grease the muffin tray before adding the mixture in?

If this recipe serves 4 and it requires 1/3 cup cocoa, how many people would a recipe serve that uses 8 cups of cocoa?

• 24

• 48

• 64

• 72

• 96