
Y10 FPN Icebreaker
Authored by K Sibary
Other
Professional Development
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The AQA GCSE Food Preparation and nutrition includes a written exam. What percentage of the final grade does this make up?
50%
35%
15%
40?
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many practical skill areas will you be graded against?
20
15
10
12
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When do the final NEA (Non exam assessments) take place?
Throughout Y11
Throughout Years 10 and 11
At the end of Y11
At the end of Year 10
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Skill 8 includes which of the following?
Fruit and veg
Dough making
Raising agent
Sauce making
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these will not be an area of study
Nutritional and health
Pet and animal care
Multicultural food
Food Provenance
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The Food Preparation Assessment (35%) includes a Food practical exam which is ...
4 hours
6 hours
2 hours
3 hours
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Online revision and support is available using www.illuminate.digital/aqafood. Your password is....
STUDENT1
STUDENT2
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