Vocabulary cooking

To cut into very very small pieces is to…

• chop
• slice
• dice

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

After you add salt to the salad, you need to… everything

• mix
• peel
• squeeze

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

We need to be very careful when we… hot water into a cup of coffee.

• pour
• sprinkle
• add

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

I want a cheese burguer. I am going to… some cheese.

• slice
• chop
• dice

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

To make lemonade, you have to… a lemon and… it.

• cut / squeeze
• cut / pour
• slice / squeeze

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

When you make Mazamorra Morada, you must… some sugar and then… it for 10 minutes

• add / stir
• add / mix
• sprinkle / stir

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A