2.3 Carbs and Lipids
Authored by Seda Tunca
Biology
11th Grade
NGSS covered
Used 54+ times
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12 questions
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1.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Which molecule represents a lipid?
A
B
C
D
Tags
NGSS.HS-LS1-6
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which fatty acid would occur in a trans fat?
A
B
C
D
Tags
NGSS.HS-PS1-2
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which type of reaction is the breakdown of starch into sugars?
Denaturation
Reduction
Catabolic
Condensation
4.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which molecule is a sugar?
A
B
C
D
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What type of molecule is shown in this diagram?
Trans saturated fatty acid
Cis unsaturated fatty acid
Cis saturated fatty acid
Trans unsaturated fatty acid
Tags
NGSS.HS-LS1-6
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Olive oil may reduce the risk of coronary heart disease. What is/are the compound(s) responsible for the health benefits of olive oil?
I. Cis unsaturated fatty acids
II. Trans unsaturated fatty acids
III. Saturated fatty acids
I only
I and II only
II and III only
I, II and III
7.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Which sugars are examples of a monosaccharide and disaccharide?
A
B
C
D
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