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Intro to Hospitality & Service Review

Authored by Michael Martin

Other

9th - 12th Grade

Used 44+ times

Intro to Hospitality & Service Review
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16 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

______________ is meeting the needs of guests with kindness and goodwill.

Culinary arts

Hospitality

Sanitation

Nutrition

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Service is a(n) _____________ done for someone else.

Activity

Restaurant

Hotel

Sport

3.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

What are the 2 most important factors to ensure the guest have the best service experience? (check all that apply)

Quality service

Lodging

Consistent service

Culinary

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

_________________ is service that meets or exceeds guest expectations.

Quality service

Consistent service

Word of mouth

Lodging

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

_______________ is a type of advertising where people have informal conversations about their experience with a business.

Commercials

Recreation

Travel

Word of mouth

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Lodging facilities come in a range of price points from budget (inexpensive) to luxury (expensive).

True

False

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

___________________ is providing the same good quality service and products to guests every time they come to your business.

Quality service

Consistent service

Lodging

Recreation

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