TLE Cookery 10 week4

Cleaning is the removal of visible soil while sanitizing means reducing the number of harmful microorganisms by using very hot water or a chemical sanitizing solution.

• TRUE

• FALSE

Ware washing is the process of washing and sanitizing dishes, glassware, flatware, and pots and pans either manually or mechanically.

• TRUE

• FALSE

Manual ware washing uses a two-compartment sink and is used primarily for pots and pans.

• TRUE

• FALSE

Manual ware washing requires a dishwashing machine capable of washing, rinsing, and drying dishes, flatware, and glassware.

• TRUE

• FALSE

Kitchen program should also help identify your cleaning needs, set up a master cleaning schedule, select the supplies and tools to use, and train yourselves to make the best of your skills.

• TRUE

• FALSE

There are many cleaning products or agents and a variety of equipment in the market.

• TRUE

• FALSE

Different cleaning tasks require same methods.

• TRUE

• FALSE

Many cleaning agents are harmful. Their contact with your skin or eyes or breathing in the fumes can cause a serious illness.

• TRUE

• FALSE

Mixing one agent with another is okay.

• TRUE

• FALSE

A chemical reaction can be set up, or in some cases, produce poisonous fumes.

• TRUE

• FALSE