KITCHEN HEALTH, HYGIENE & SAFETY
Authored by Esther Maina
Life Skills
6th - 8th Grade
Used 55+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why do we clean utensils in the kitchen?
To keep them clean and safe to use.
Because there is water and soap.
Because we have nothing else to do.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which one is NOT part of safe clothing to wear in the kitchen?
Apron.
Loose long sleeve shirt/ blouse.
Hair net.
Flat shoes.
3.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
When should we wash our hands?
Before and after touching food.
When we cough or sneeze into our hands.
After we visit the washroom/ toilet
When we are idle
4.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Choose the right things to do in the kitchen.
Wash your hands before and after touching food.
Wear an apron in the kitchen.
Don't leave the kitchen with something cooking on the stove
Leave dirty utensils in the sink.
Keep our food preparation surfaces clean
5.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
we should (a) anything that pours or spills on the kitchen floor to avoid sliding and falling.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What should yo do incase of an accident in the kitchen?
Cry.
Stop what you are doing and report to an adult immediately.
Run.
Keep quiet.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Is it okay to put a sharp knife in soapy water with other utensils?
Yes.
No.
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