KITCHEN HEALTH, HYGIENE & SAFETY

KITCHEN HEALTH, HYGIENE & SAFETY

6th - 8th Grade

10 Qs

quiz-placeholder

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KITCHEN HEALTH, HYGIENE & SAFETY

KITCHEN HEALTH, HYGIENE & SAFETY

Assessment

Quiz

Life Skills

6th - 8th Grade

Practice Problem

Easy

Created by

Esther Maina

Used 55+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why do we clean utensils in the kitchen?

To keep them clean and safe to use.

Because there is water and soap.

Because we have nothing else to do.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which one is NOT part of safe clothing to wear in the kitchen?

Apron.

Loose long sleeve shirt/ blouse.

Hair net.

Flat shoes.

3.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

When should we wash our hands?

Before and after touching food.

When we cough or sneeze into our hands.

After we visit the washroom/ toilet

When we are idle

4.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Choose the right things to do in the kitchen.

Wash your hands before and after touching food.

Wear an apron in the kitchen.

Don't leave the kitchen with something cooking on the stove

Leave dirty utensils in the sink.

Keep our food preparation surfaces clean

5.

FILL IN THE BLANK QUESTION

1 min • 1 pt

we should_______________ anything that pours or spills on the kitchen floor to avoid sliding and falling.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should yo do incase of an accident in the kitchen?

Cry.

Stop what you are doing and report to an adult immediately.

Run.

Keep quiet.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Is it okay to put a sharp knife in soapy water with other utensils?

Yes.

No.

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