Kitchen Tools and Equipment

Which of the following is used to measure just large amounts of liquids?

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Which of the following mixing tool would be best to use to incorporate air into foods?

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Which of the following spatulas is best to use to level ingredients in dry measuring cups?

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Which of the following baking tools is used to blend solid fats such as shortening with flour when making pastry.

• Flexible spatula

• Sifter

• Pastry brush

• Pastry blender

Which of the following is a shredder-grater?

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Which of the following are kitchen shears?

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Which of the following cutting tools is used to remove the outer surface of fruits and vegetables?

• Shredder-grater

• Cutting board

• Kitchen shears

• Peeler

Which of the following preparation tools would you use for turning meats and fried foods, and for handling foods such as corn on the cob, hard-cooked eggs, and baked potatoes?

• Tongs

• Kitchen ford

• Ladle

• Baster

Which preparation tool is a perforated bowl used to drain fruits, vegetables, and pasta?

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Which of the following knives is the most versatile of all kitchen knives, has a long, smooth blade for slicing, dicing, and mincing fresh fruits, vegetables and herbs, and is also known as a french knife?

• Paring knife

• Boning knife

• Chef's knife

• Utility knife