pre test eggs component and its nutritive value

it is the outer cover and it accounts for the 9-12% of the egg depending on the size

• chalaza

• egg white

• egg yolk

• shell

It refers to the product produced from poultry.

• egg

• feather

• pan

• shell

Egg contains a lot of nutrients EXCEPT for _____

• calcium

• calories

• protein

• vitamin C

This contains a high percentage of fat in an egg.

• air cell

• chalaza

• egg yolk

• shell

This refers to the fluid part of an egg, which is also known as egg white.

• albumen

• air cell

• chalaza

• shell

How many membranes you can find on an egg?

• one

• two

• three

• four

A nutrient‟s that is very abundant and can found in banana and the egg has it‟s also.

• calorie

• carbohydrates

• protein

• potassium

Which part of the egg is barely existed in a newly laid egg?

• albumen

• air cell

• chalaza

• egg yolk

Which among the part of an very egg is very visible to the eye?

• air cell

• chalaza

• germinal disc

• shell

High blood pressure is a condition of the body of consuming too much of these

Ingredients that can be found in the egg yolk.

• calorie

• cholesterol

• protein

• sodium