Kitchen Basics Quiz

Kitchen Basics Quiz

6th - 8th Grade

22 Qs

quiz-placeholder

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Kitchen Basics Quiz

Kitchen Basics Quiz

Assessment

Quiz

Other

6th - 8th Grade

Practice Problem

Medium

Created by

Allison Goecks

Used 57+ times

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22 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

You should life pot and pan lids:

into your face
away from your torso
to the north
away from your face

2.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

You should use pot holders when using:

the stove
the microwave
the oven
all of the above

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

You should wash dishes in:

HOT soapy water
WARM soapy water
HOT clear water
WARM clear water

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

You must tie your hair back the entire time you are cooking

true
false

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What procedures will help prevent burns in the kitchen?

use oven mitts
stand to the side when opening the oven
pull oven racks out instead of reaching in
all of the above

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What is one way to prevent falls?

walk on a wet floor

clean up your spills later

clean up spills immediately

use a step stool if the floor is wet

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

When should you clean?

after making all your food

clean as you go

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