Kewirausahaan Pengolahan Makanan Awetan Nabati (X)

Quiz
•
Business, Life Skills, Other
•
10th Grade
•
Medium
Novita Kumalasari
Used 134+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Bahan pangan nabati yang dihasilkan oleh batang suatu tumbuhan, yaitu ….
sagu
aren
wortel
kelapa
kentang
2.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Bahan pangan nabati yang mempunyai pigmen klorofil akan menghasilkan warna ….
kuning
hijau
merah
biru
jingga
3.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Salah satu bahan pangan nabati yang rasanya pahit, yaitu .…
palm
pare
wortel
markisa
akar teratai
4.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Fermentasi dan penambahan enzim merupakan contoh pengawetan secara ….
kimiawi
anorganik
fisik
biologi
modern
5.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Berikut contoh bahan pangan nabati bertekstur lunak, kecuali ….
apel
pepaya
pisang
jeruk
stroberi
6.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Tujuan pemberian gula dengan kadar yang tinggi pada manisan buah, yaitu ….
mudah pemasarannya
agar tidak masam
buah menjadi menarik
mencegah tumbuhnya mikroorganisme
manisan enak disantap
7.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Bahan untuk mengemas manisan mangga di antaranya sebagai berikut, kecuali ….
plastik
toples
botol
vacuum
daun
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