TLE 9

It is basically made with crust, spread and garnish

• canape'

• crudite

• dips and spread

• grilled appetizer

A type of appetizer that contains platter of raw and blanched vegetables such as carrots and celery

• canape'

• crudite'

• steamed appetizer

• dips and spreads

It is a sweetened version of a salad

• dessert salad

• composed salad

• salad dressing

• main course salad

A sauce that is thinner and lighter than bechamel sauce.

• valoute sauce

• espagnole sauce

• hollandaise sauce

A clear and sparkling soup that is made from a strong and concentrated stock

• bisque

• clear soup

• consomme

A specialty soup that is made from pureed seafood

• chowder

• bisque

• consomme

A stock that is used for dark colored dishes like beef gravy sauce

• brown stock

• vegetable stock

• fish stock

A sandwich that is made up of two or more slices of bread with spreads and fillings cut in triangular form.

• open-paced

• fried sandwich

• club house

Monte Cristo and ham and cheese rolls are examples of this type of sandwiches

• tea sanwich

• fried sandwich

• clubhouse

Shawarma, chicken fajitas, gyros, and burritos are perfect examples of this sandwich

• wrapped sandwich

• fried sandwich

• tea sandwich