TLE QUIZ #2

The watery part of the egg white is called?

• Chalaza

• Vitelline Membrane

• Outer Thin Albumen

• Inner Thick Albumen

This becomes more fragile as the egg ages.

• Chalaza

• Vitelline Membrane

• Outer Thin Albumen

• Inner Thick Albumen

How many pores does an egg have?

• 10,000

• 12,000

• 14,000

• 17,000

What are the different egg grades?

• A, B, C

• A, AA, C

• A, B, CC

• A, AA, B

What nutrient are eggs high in?

• Protein

• Calcium

• Water

• Vitamin C

What method of egg cookery involves basting oil over the top?

• Scrambled

• Fried

• Hard Boiled

• Poached

What kind of egg is this?

This is the most commonly used test to determine the spoilage of egg.

It is the twisted in opposite directions and serve to keep the yolk centered.

The egg white is called:

• shell

• albumen

• chalaza

• air cell