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The history of cheese

Authored by LEENA VARUGHESE

History, English

1st - 5th Grade

Used 31+ times

The history of cheese
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11 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

As early as ____________ B.C.E., there was cheese.

5000

80

800

8000

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What did ancient farmers use sheep and goats for?

for their meat.

for their milk.

for their smell.

to be kept as a pet.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What causes proteins in milk to coagulate?

milk acid

lactic acid

nitric acid

sulphuric acid

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where is rennet made?

in the stomach of people.

in the stomach of rabbits.

in the stomach of certain mammals.

in the Aiden's stomach. :P

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Mongolians use _________ milk to make cheese.

elephant's

goat's

cow's

yak's

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a South Asian cheese called?

paneer

byaslag

parmesan

blue cheese

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a type of cheese NOT made by the Greeks?

pecorino romano

parmesan

feta cheese

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