Search Header Logo

Kitchen Tools (cut and measure)

Authored by Gwendolyn Smith

Other

7th - 9th Grade

Used 5+ times

Kitchen Tools (cut and measure)
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which cutting tool has a long blade with a serrated or saw edge used for slicing bread or cake easily.

cleaver

utility knife

bread knife

paring knife

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which tool is used to measure large amounts of liquid ingredients.

dry measuring cup

liquid measuring cup

measuring spoon

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which tool is used for quick chopping, shredding, slicing and dicing foods.

chef knife

palette knife

carving knife

bread knife

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which tool should be used to measure 1 cup of rice?

dry measuring cup

liquid measuring cup

measuring spoon

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which tool should be used to measure 2 teaspoons of salt?

liquid measuring cup

dry measuring cup

measuring spoons

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which tool has smaller blade used for peeling and cutting fruits and vegetables?

chef knife

paring knife

utility knife

bread knife

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which tool breaks or separates food into tiny pieces?

grater

paring knife

kitchen shears

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?