Dessert quiz
Professional Development
•20 Qs
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Dessert quiz
Quiz
•
Life Skills
•
Professional Development
•
Hard
ain shamsudin
Used 9+ times
FREE Resource
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20 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Nozel boleh didapati dalam pelbagai saiz dan corak dan digunakan bersama__________.
Turn table
Berus pastri
Beg piping
Kitchen torch
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ramekin digunakan untuk memasak dan menghidang dessert seperti........
Crepe
Soufflé
Crème brulee
Hidangan berkeju
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Tepung beras kering boleh digunakan sebagai_____makanan bergoreng.
Pelembut
Penyadur
Pelembab
Semua di atas
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berikut adalah fungsi telur dalam masakan kecuali.......
Sebagai bahan glis untuk pastri dan biskut
Sebagai cream frosting untuk meng hias kek dan biskut
Menambah khasiat (protein) dan rasa dalam sesuatu hidangan
Sebagai memerangkap udara dalam adunan kek dan meringue
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Gelatin boleh diperolehi dalam bentuk berikut kecuali........
Granul
Serbuk
Kapsul
Kepingan
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Antara berikut adalah jenis-jenis dessert antarabangsa kecuali.........
Puding
Fried dessert
Basic cream dessert
Basic custard dessert
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Berikut adalah contoh dessert sejuk antarabangsa kecuali.........
Jeli
Crepe
Mousse
Agar-agar
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