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Nutrition: How to read a Recipe

Authored by Sean Norberg

Physical Ed

8th Grade

Used 61+ times

Nutrition: How to read a Recipe
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16 questions

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1.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image

Recipes usually include:

Ingredients

Serving Size

Instructions

All the above

2.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image

What cooking term is this?

Mince

Peel

Boil

Mash

3.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image

What cooking term is this?

Mince

Peel

Boil

Mash

4.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image

What cooking term is this?

Mince

Peel

Boil

Mash

5.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image

What cooking term is this?

Mince

Peel

Boil

Mash

6.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image

What cooking term is this?

Chop

Fry

Stir

Add Ingredients

7.

MULTIPLE CHOICE QUESTION

15 mins • 1 pt

Media Image

What cooking action is this?

Chop

Fry

Stir

Add Ingredients

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