Sauce Making

Sauce Making

3rd - 5th Grade

13 Qs

quiz-placeholder

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Sauce Making

Sauce Making

Assessment

Quiz

Education

3rd - 5th Grade

Medium

Created by

Stacey Oswald

Used 361+ times

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13 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A sauce is:

a flavoured liquid.

something we drink.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A sauce can be used as a ​

dressing.

coating.

filling.

all of the above.

3.

FILL IN THE BLANK QUESTION

1 min • 1 pt

We use sauces to add

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which ingredients thickens a sauce?

margarine

starch (flour)

liquid e.g. milk

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The three sauce making methods we have looked at are:

all in one, roux, whisked

blended, all in one, roux

white sauce, all in one, blended

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which sauce making method is used to make Sweet & Sour sauce?

all in one

blended

roux

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which sauce making method could be used to make Macaroni Cheese?

blended

roux

all in one

all in one and roux

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