CLASSES OF FOOD

CLASSES OF FOOD

3rd Grade

10 Qs

quiz-placeholder

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CLASSES OF FOOD

CLASSES OF FOOD

Assessment

Quiz

Science

3rd Grade

Practice Problem

Medium

NGSS
MS-LS1-7

Standards-aligned

Created by

Kanyinsola Adenuga

Used 2+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

The following are foods that contain carbohydrates except?

Media Image
Media Image
Media Image
Media Image

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which group of foods should be taken in a small amount?

Carbohydrates

Fats

Vitamins

Proteins

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What happens when you have too much fat in your diet?

Obesity

Diabetes

Thin

Kidney disease

4.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

carrots and broccoli are protein or vitamin foods?

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Water is very necessary in our food intake. Why?

To grow

To regulate body temperature

To prevent constipation

To heat the body

Tags

NGSS.MS-LS1-7

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

What is a balanced diet?

A diet that consists of vegetables and fruits only.

A diet that has all the classes of food in sufficient amount.

A diet high in protein but fat-free and sugar-free.

A diet high in fats but low in carbohydrates.

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

Eating egg provide ...................... for my growth.

protein

fibre

carbohydrate

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