Food Test Recap

Food Test Recap

9th Grade

15 Qs

quiz-placeholder

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Food Test Recap

Food Test Recap

Assessment

Quiz

Science

9th Grade

Hard

NGSS
MS-PS1-2, HS-PS1-2, HS-LS1-6

Standards-aligned

Created by

Mrs. Hall

Used 2+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Name the test to identify the presence of fat in food.

Grease spot test

Filter paper test

Iodine test

Benedict's test

Tags

NGSS.MS-PS1-2

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The grease spot that is formed on the paper is ....................

transparent

translucent

transgender

translocation

Tags

NGSS.MS-PS1-2

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following tests for starch?

Iodine

Benedict's

Biuret

Emulsion

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following tests for protein?

Iodine

Benedicts

Biuret

Emulsion

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When starch is present iodine turns...

purple

blue-black

orange

brick red

Tags

NGSS.MS-PS1-2

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When protein is present Biuret turns...

purple

blue-black

orange

brick red

Tags

NGSS.HS-PS1-2

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When large amounts of glucose is present Benedicts turns...
purple
blue-black
brick-red
green

Tags

NGSS.HS-PS1-2

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