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Year 7 Cheesy Scones. What do you remember?

Authored by Michelle Tuckwood

Arts

7th - 9th Grade

Used 15+ times

Year 7 Cheesy Scones. What do you remember?
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why are milk and cheese so good for teenagers

They contain Vitamin C

They contain plenty of Carbohydrate

They are high in Calcium

They contain Iron

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is calcium an important nutrient for teenagers?

It is needed for heathy eyes

It is needed to build strong bones and teeth

It is needed for energy

All of these answers

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is there baking powder in the recipe?

To help make the scones rise

To give the scones colour

To give the scones flavour

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why was block margarine used?

To give a short texture to the mixture

To make it easier to rub in to the flour

To make a short textured dough

All of these

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What method is used to make scones?

The creaming method

The melting method

The whisking method

The rubbing-in method

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is it best to have when you are using the rubbin-in method?

Warm hands

Hot hands

Cold hands

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What could you add to give the cheesy scones additional flavour

Use 'Mature' cheese

Italian Seasoning

Chili flakes

Any of these

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