
Balanced Eating
Authored by Linda Dolan
Other
1st Grade
Used 22+ times

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12 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many servings of the fruit, veg & salad shelf should we have per day?
3
2-5
5
5-7
2.
FILL IN THE BLANK QUESTION
1 min • 1 pt
A _______________ _________ is one that contains all the nutrients a person needs in the correct proportions.
(a)
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What shelf of the food pyramid does eggs come from?
Dairy
Protein
Carbohydrates
Salad & Vegetables
4.
FILL IN THE BLANK QUESTION
1 min • 1 pt
Finish the Healthy Eating Guideline: Choose (a) meats.
5.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
What unit is used to measure Energy beginning with C?
(a)
6.
FILL IN THE BLANK QUESTION
30 sec • 1 pt
Herbs and spices should be used to flavour food instead of (a) ?
7.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What does BMR stand for?
Basic Metabolic Rate
Basal Metabolic Rate
Body Metabolic Rate
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