P1 Measuring Ingredients

What is this person doing?

• Packing 
• Level off  
• Sifting 
• Scraping

Identify the tools

• dry measuring cup
• cup
• liquid measuring cup
• glass cup

What are two ingredients that I would measure with this measuring tool?

• Flour and Brown Sugar
• Milk and Butter
• Flour and Butter
• Milk and Water

When looking at a recipe, the capital T stands for

• teaspoon

• 1/4 teaspoon

• 1/2 teaspoon

• Tablespoon

Tags

CCSS.RI.11-12.3

CCSS.RI.11-12.5

CCSS.RI.8.5

CCSS.RI.9-10.3

CCSS.RI.9-10.5

How do you measure solid butter?

• With a Tablespoon

• You need to melt it first then use a liquid measuring cup

• Look at the markings on the wrapper

• Butter is always measuring in sticks EX: 1 stick, 2 sticks etc.

Tags

CCSS.RI.11-12.3

CCSS.RI.11-12.5

CCSS.RI.8.3

CCSS.RI.9-10.3

CCSS.RI.9-10.5

What would you use to measure 1 cup of oil?

• Dry measuring cup

• A ladle

• Liquid measuring cup

• Measuring spoons

Tags

CCSS.3.MD.A.2

What would you use to measure 2 T of sugar?

• Dry Measuring Cups

• Liquid Measuring cups

• Measuring Spoons

• I don't know

Tags

CCSS.3.MD.A.2

What would you use to measure sour cream?

• Dry measuring cup

• Liquid Measuring Cup

• Measuring Spoons

• I don't know

What is this measuring equipment called?

• Measuring Spoons

• Liquid Measuring Cups

• Dry Measuring Cups

• Tablespoons

Milk, water, and oil are examples of

• dry ingredients

• spices

• utensils

• liquid ingredients