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Serving Sizes and portion control

Authored by Donna Sykes

Science

11th Grade

Used 83+ times

Serving Sizes and portion control
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6 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many main food groups are there?

5

7

3

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

_______ your food is the best method if you want to measure portion size correctly

eating

weighing

cutting

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Portion control stops you ..............

over exercising

over eating

under eating

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is an example of correct portion size for fruit and veg?

3 bananas

1 banana

1 bowl of oranges

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is an example of correct portion size for Meat, egg and legumes?

1 egg

1 whole chicken

7 eggs

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is an example of correct portion size for cereals and their products?

5 bowls of pasta

breakfast cereal (3 handfuls 30g)

5 rice cakes

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