
WJEC AC4.1 food related ill health
Authored by M Roberts
Other
9th - 12th Grade
Used 20+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is bacteria?
something that makes people ill
tiny living things, some of which cause food poisoning
tiny plants, similar to mushrooms
2.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Which of these food poisoning symptoms are non visible?
being sick
feeling sick
diarrhoea
headache
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
It can take up to 60 hours before food symptoms appear
True
False
4.
MULTIPLE SELECT QUESTION
1 min • 1 pt
E. coli can be found in
raw meat
soft cheese
raw milk
rice noodles
cooked meats
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
At what temperature does bacteria die?
50oC
100oC
10oC
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Do all bacteria cause food poisoning?
Yes!
No!
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
High risk foods are generally
Dry
Moist
Carbohydrate based
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