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Nutrition

Authored by Ilse Castelo

Science

1st - 3rd Grade

NGSS covered

Used 9+ times

Nutrition
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

a substance in foods such as sugar, bread, and potatoes that provides your body with heat and energy

carbohydrate

energy

mass

Tags

NGSS.MS-LS1-7

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

a substance contained in foods such as milk, cheese, butter, etc.

carbohydrate

fat

fibre

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

the parts of plants that you eat but cannot digest, which help food to move through your body

carbohydrate

fibre

fat

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

a natural substance such as iron that is in some foods and is important for good health

protein

mineral

fat

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

a substance in food such as meat and eggs which helps your body to grow and be healthy

protein

calorie

BMI

Tags

NGSS.MS-LS1-7

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the BMI (body mass index)?

a formula used to calculate age of a person

a unit for measuring the amount of energy food produces

a formula used to calculate if a person's weight is healthy or not

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a calorie?

the kind of food that you eat each day

carbohydrate

a unit for measuring the amount of energy food produces

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