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TOOLS IN PREPARING SALAD AND DRESSINGS

Authored by Teacher Joana

Other

7th - 9th Grade

Used 2+ times

TOOLS IN PREPARING SALAD AND DRESSINGS
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10 questions

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1.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

it is used in cutting and slicing ingredients.

peeler

knive

chopping board

zester

2.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

it is approximately four inches long, with a handle and a curved metal end, the top of which is perforated with a row of round holes with sharpened rims.

citrus zester

cutting board

peeler

salad spinner

3.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Tools that allow salad greens to be easily grasped, removed from a salad bowl and placed on a plate.

mixing bowls

salad spinner

Salad tong

grill pan

4.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

it is used to spin washed salad leaves and fling all the water off the leaves into the outer container.

grater

salad spinner

salad server

knives

5.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

it is used to remove the outer skin of the vegetable or fruits.

peeler

grater

zester

salad server

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It is an open, rectangular metal container, often with a frame of metal bars inside on which food is cooked

Peeler

Grater

Salad server

Grill pan

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Is a kitchen tool which has a rough surface that you use for cutting food into very small pieces.

Grater

Peeler

Salad tong

Grill pan

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