Career Paths: Cooking - measurements, food safety
Authored by Milena Suchecka-Czarniak
English
10th Grade
CCSS covered
Used 24+ times
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15 questions
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1.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
data ważności
expiration date
expiration data
expiry date
date of expiry
Tags
CCSS.L.9-10.4
CCSS.RI.9-10.4
2.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
The recipe is given in both.......and......measures.
Fahrenheit/Celsius
grams/kilograms
metric/imperial
3.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
The recipe says to add four.............of sugar.
smidgens
drops
tablespoons
Tags
CCSS.L.9-10.4
CCSS.L.9-10.4A
CCSS.RI.9-10.4
CCSS.W.9-10.2D
4.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
The food which had been...........was destroyed.
contaminated
refrigirated
inspected
Tags
CCSS.L.9-10.4
CCSS.L.9-10.4A
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
While the soup is boiling, add a ......... of salt to it.
dash
pinch
smidgen
Tags
CCSS.L.9-10.4
CCSS.L.9-10.4A
CCSS.L.9-10.5
CCSS.L.9-10.6
CCSS.L.9-10.5B
6.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Always refrigerate dairy products to prevent growth of .....
pests
contamination
bacteria
7.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Don’t forget to discard food after their ......... date.
expiration
poisoning
soiled
Tags
CCSS.L.9-10.4
CCSS.L.9-10.4A
CCSS.RI.9-10.4
CCSS.W.9-10.2D
CCSS.L.9-10.3
CCSS.L.9-10.4D
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