What are flavorists?

Storyworks: Chips too delicious
Quiz
•
Heather Hogan
•
English
•
5th - 7th Grade
•
2 plays
•
Hard
Student preview

10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
store clerks who help sell flavorful food
managers who run snack food companies
scientists who create different flavors for food
experts who research health problems related to food
2.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
What first created a need for flavorists?
More processed food was sold.
People started having more health problems.
People wanted more snack foods.
Scientists learned people can taste five flavors
3.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Which line best supports that more processed food was sold?
“Some experts believe food companies aim to make foods nearly impossible to resist.”
“Our power to sense flavors has helped humans survive.”
“The first flavorists had to try to make processed foods taste fresh.”
“. . . your tongue is pretty lost without your nose.”
4.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
What does synthetic mean in the quote:
“Some chemicals are natural . . . Others are synthetic”?
made by people
made by nature
fresh
flavorful
5.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
The sidebar “Yum Around the World” is probably included because it shows . . .
the process of making new flavors.
products used to create new flavors
the most popular snack flavors in the United States.
how companies use popular tastes in other countries to create snack flavors.
6.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
People tend to like chips because they . . .
crunch like crackers
crunch like fresh foods.
are thick like fries.
are hard like peanuts.
7.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Both “Are These Chips Too Delicious” and “Love at First Crunch” describe how snack foods are ______.
loud
healthy
expensive
hard to resist
8.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Which of the following would most likely be described as tangy?
lemons
potato chips
chocolate
bread
9.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Which of the following would be most likely to contain preservatives?
freshly picked apples
roasted chicken
homemade cookies
canned tomatoes
10.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Which of the following do would a cook NOT use when concocting a new dish?
spices
plant ingredients
plastic
dairy
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